Our hormone & antibiotic lamb all natural prime lamb raised in the pristine Goldfields regions of Victoria Australia. This region is considered to be a "natural haven", famous for its rich, fertile and productive land, it is some of the finest lamb producing country in the world.

The region has produced Australia's finest lambs since the 1880's giving the area a rich history with solid bloodlines. Lambs are hand selected at each stage of the production chain to meet the strict specifications. Lamb has a natural feeding regime of lush pastures, clean water and air, give the lamb a tender texture and a mild flavour, unlike any other.

Our lamb is processed to the highest global standards with BRC, ISO and HACCP certifications.

• Lamb Fillet
• Lamb Loin (Medallion's/ Roasting)
• Lamb Cutlets Chops
• Lamb Leg Boneless/ Bone-In/ Semi-Bone
• Lamb Shoulder Boneless
• Lamb Shoulder Rack
• Lamb Foreshank
• Lamb Hindshank
• Lamb Rump
• Lamb Saddle/Mid-Loin Chops
• Whole Lamb Carcase (Advance Order)
• Minced Lamb
• Lamb Cubes For Stew
• Lamb Sliced For Stiry-Fry